Food

Jeanne Nievert

Jeanne Nievert: Pastry Arts Coordinator Originally from Ossining, NY, Chef Jeanne’s pastry career began in 1998 when she was in college working at a…

Jorge Sanchez

Reinvent yourself all the time, question yourself all the time. Walking into Chacho’s, it’s easy to see owner Jorge Sanchez’s creative personality and cultural…

Organicopia

The next Content LAB, Flower & Garden, brings the spirit of spring to the table on May 14. Participants will enjoy fresh, plant-based, organic…

Konjoe Tei

I figure because [SoFA is] known for being an art place, why not be very artsy with our food? Restaurateur Joey Camacho Have you…

Sushi & Style

Experience the latest Content LAB, “Sushi & Style,” on January 21 at 7:00pm. Held at Kit & Ace in Santana Row, “Sushi & Style”…

Meet the Chefs

Learn to cast iron and cook tapas at the upcoming Content LAB, “Iron Chefs,” on November 14 at the School of Visual Philosophy. Local…

Orchestria Palm Court

Orchestria Palm Court Mark Williams is the founder of a unique restaurant, Orchestria Palm Court, in the theater district of San Jose. The player…