Chef

Taste for the Space

At Taste for the Space, food trucks, local restaurateurs, and chefs will compete for a dining terrace space at Eastridge Center. The best competitors…

Jeanne Nievert

Jeanne Nievert: Pastry Arts Coordinator Originally from Ossining, NY, Chef Jeanne’s pastry career began in 1998 when she was in college working at a…

Dine Downtown Chefs

For 10 days in June, diners in downtown San Jose can experience the best the city’s finest restaurants have to offer with specially priced,…

Organicopia

The next Content LAB, Flower & Garden, brings the spirit of spring to the table on May 14. Participants will enjoy fresh, plant-based, organic…

Konjoe Tei

I figure because [SoFA is] known for being an art place, why not be very artsy with our food? Restaurateur Joey Camacho Have you…

Meet the Chefs

Learn to cast iron and cook tapas at the upcoming Content LAB, “Iron Chefs,” on November 14 at the School of Visual Philosophy. Local…

Savory Kitchen

Colleen Janke’s Kitchen: Sweet and Savory Savory Kitchen, a dining venue/culinary school hybrid, burst onto the San Jose scene in 2012, quickly becoming a…